Cooked?

Stop And Taste Pizza Grill

March 5, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Clean condition-Hands and Arms (P)critical
    Inspector note: Employees in back prep unable to wash hands because there is no soap or paper towels
    code 590.002/2-301.11-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Grilled chicken sitting out 70F / PIC stated it had been out for an hour / Container has been moved to refrigeration to cool back down
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Provide liquid soap
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: Provide paper towels
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths stored out on cutting boards / Move to sanitizer buckets
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 22, 2021: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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