✓

Stuart Street Grille

August 25, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: American cheese piled high across from grill-partially melted at 50F. • cooked hamburgers holding on grill at 122F.Baked chicken piled on top of each other in steam table at 128F-130F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Person in charge Assignedcritical

Inspector note: Owner/mgr. not on site during inspection.Upon introduction to staff I asked who was in charge at the moment and was told no one.There must be a PIC at all times who is present in the facility to ensure compliance with allapplicable rulesand regulations.Who can train educate or direct staff according to established standards set forth from safe food principles and practices.
code M-2-101.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Garlic bread uncovered out at hot line for self-service.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: Top of dishwasher and adjacent wall are visibly greasy.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: No internal thermometers in reach-in refridges at sandwich station.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Cloth(s) lying on counters/dishroom.
code 21-3-304.14* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Wall and hood next to grill by reach in freezer is visibly greasy and dusty.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 14, 2008: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.