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Subway (334 Mass. Ave.)

December 30, 2016 · Administrative hearing

🫥not rated

official resultAdministrative hearing
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Installed and Maintained

Inspector note: There is only hot water in the employee bathroom. Provide hot and cold water so employees can properly wash their hands.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

Checks marked passed

PIC Knowledgecritical

Inspector note: There is no certified food manager or allergen trained manager on site. Provide a full time manager.
code M-2-102.11*** · critical food-safety factorstatus: Pass
Premises Maintained

Inspector note: There is excess clutter in the basement. Remove all unecessary equipment and keep the area clean and organized.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 20, 2016: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.