Subway

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings9
• critical findings3

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Failed findings

• ⚠️Cold Holdingcritical
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Location Accessiblecritical
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️Person in charge Assignedcritical
  code M-2-101.11*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Food Protection
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Clean Equipment & Utensils Storage
  code 24-4-903.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.