✓

Subway

June 2, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: BEEF WAS 47f....TURKEY WAS 44f....HAM WAS 48f.....ALL COLD HOLDING TEMPS SHALL BE MAINTAINED AT 41f OR BELOW...
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
PIC Knowledgecritical

Inspector note: PROVIDE A FULLTIME CERTIFIED MGR....
code M-2-102.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: PROVIDE SCREENS FOR ALL OPEN DOORS....
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Contact Surfaces Design

Inspector note: REPLACE DEFECTIVE EQUIPMENT....
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: SEAL ALL RUSTY SHELVING THROUGHOUT....CAULK ALL SINKS....SEAL RUSTY GREASETRAP.....
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: CLEAN ALL EQUIPMENT...CLEAN ALL SHELVING AND CARTS....
code 23-4-602.13* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

Inspector note: DUMPSTER DOORS SHALL BE CLOSED WHEN NOT IN USE..
code 33-5-501.13-.17* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: CLEAN STAIRS AND FLOOR THROUGHOUT CELLAR AND KITCHEN....
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: CLEAN CEILING VENT. COVERS AT SERVICE AREA....WEATHER STRIP ALL DOORS....
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: REMOVE ALL UNNECESSARY ARTICLES IN CELLAR..
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 25, 2016: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.