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Subway
November 16, 2017 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking w/ Take Out
- failed findings2
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Floors Designed Constructed InstalledInspector note: clean floor in freezer walkin and remove frost buildup....clean floor under all equipment....replace all loose floor tiles...
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Walls/Ceilings Designed Constructed InstalledInspector note: clean walls+pipes throughout....replace all loose baseboard cove molding....clean dusty ceiling vents....clean ceiling in prep area...
Checks marked passed
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Adequate Handwashing/Where/When/Howcritical
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Hot and Cold WatercriticalInspector note: provide hotwater for all handsinks throughout...
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Food ProtectionInspector note: elevate all storage off the floor 6+ 8 inches..
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Non-Food Contact Surfaces CleanInspector note: clean all reachins...clean beverage shelving area....
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Installed and MaintainedInspector note: repair hand sink at prep area...
What changed since the previous inspection?
Compared with Fail on November 23, 2016: 2 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.