Sunrise Market

January 29, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Good Hygienic Practicescritical
    Inspector note: Observed plate with boiled rice for personal use stored on packaged food items. Provide a separate place for eating/drinking.
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Some of vegetables covered with towel that appears wet. Remove towels. Several Food Products stored on the floor at both levels. Elevate properly.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Freezers at the lower level with thick layers of ice. Clean properly. Cardboards used to cover some of the storing shelves. Remove. Use cleanable and durable material.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Large amount of non-in use items stored on the lower level. Remove.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 22, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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