Sunrise Market

January 22, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings1

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Failed findings

  • Good Hygienic Practicescritical
    Inspector note: Observed plate with boiled rice for personal use stored on packaged food items. Provide a separate place for eating/drinking.
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Some of vegetables covered with towel that appears wet. Remove towels. Several Food Products stored on the floor at both levels. Elevate properly.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Freezers at the lower level with thick layers of ice. Clean properly. Cardboards used to cover some of the storing shelves. Remove. Use cleanable and durable material.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Large amount of non-in use items stored on the lower level. Remove.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 25, 2018: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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