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Tavern On The Water
September 13, 2012 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Non-Food Contact SurfacesInspector note: Dry storage-seal bare wood cabinet. • Downstairs - defrost reach in freezer and repair door. • Downstairs kitchen walk in -Clean and seal my rusted vent or ceiling areas.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Downstairs -Clean interior of ice machines.
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Food ProtectionInspector note: Downstairs walk in - Remove outdated whipped cream Name seal rusted shelving.
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Wash Rinse Water Clean Proper Temperature.Inspector note: Upstairs dishwasher-adjust rinse temp.
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Upstairs Clean exterior of glass door reach in • Upstairs - Clean interior of reach in refrigerators • Upstairs kitchen-clean grease buildup on cooking equipment
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Installed and MaintainedInspector note: Upstairs bar- Provide drain hoses for tonic hose holders.
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Hand Cleaner Drying Tissue SignageInspector note: Upstairs bar-repair paper towel dispenser. • Upstairs kitchen Provide soap and paper towels for hand sink.
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Improper Maintenance of FloorsInspector note: Dry storage-clean floor area.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Upstairs kitchen-clean walls ceiling and lights around vent hood.
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Soiled Linen StorageInspector note: Dry storage-cover dirty linen containers.
What changed since the previous inspection?
Compared with Fail on September 5, 2012: 1 finding recurred. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.