Cooked?

Tea By The Sea

May 15, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: PIC states that small plastic containers are filled with water and soap and chlorine to perform warewashing.Discontinue set up three bay sink properly and perform proper warewashing -Wash/Rinse/Sanitize.
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Interior of refrigerating unit for milk containers soiled. Clean properly.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Kitchenware and Tableware-Preventing Contamination (C)
    Inspector note: Observed some equipment used to prepare drinks placed on the floor on the top of other items not in use. Remove and store properly clean area properly.
    code 590.004/4-904.11-C1* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 8, 2025: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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