✓
Tgi Fridays
October 28, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.
Checks marked passed
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Conveying Sewage (P)critical
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Poisonous or Toxic Material Containers-Container Prohibitions (P)criticalInspector note: Remove bags of rock salt stored under the sink beside food containers
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Wiping Cloths Use Limitation (C)
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Cutting Surfaces (C)Inspector note: Replace compromised cutting boards where needed
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Equipment Food-Contact Surfaces and Utensils-Frequency (C)
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Designation-Dressing Areas and Lockers (C)
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Controlling Pests (C)Inspector note: Recently had pest control company in to address some insect issues follow up visit will be needed to ensure the problem is maintained properly
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Ensure large CO2 vessels are anchored to properly stabilize
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Missing a splash guard on the right side of the hand sink in the rear prep room address - some floor tiles in front of the dish machine are broken repair as needed
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Drying Mops (C)Inspector note: In use brooms mops and buckets discarded in various locations of the kitchen other than the slop sink area address
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Cleaning of Plumbing Fixtures (C)Inspector note: Clean to remove all soils of pipes underneath the hand sinks
What changed since the previous inspection?
Compared with Fail on October 18, 2019: 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.