Thai Dish Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓PIC Knowledgecritical
  Inspector note: No Certificate for Allergen Awarness posted or provided. Provide.
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Several knifes stored soiled with dried up debris os rust. Clean and sanitize properly to remove. Several prep. equipment (mixer/mincer) soiled with dried up debris. Clean and sanitize properly. Interior of ice machine soiled. Clean and sanitize properly.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Inadequate Facilities/Cooling Methods
  Inspector note: Observed refrigerator near cooking line leaking water at the bottom. Repair.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Food Protection
  Inspector note: Observed cooked chicken in a metal bowl stored directly on raw chicken at sandwich unit. Store properly separated and clean the container. Observed Eggs overfilling the container at sandwich unit. PIC removed them discontinue overfilling of containers at sandwich unit.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Several food containers stained/broken . Replace.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Several shelves (warewashing prep area storage area cooking line) soiled. Clean properly. Exterior and interior of large glass refrigerating unit soiled. Clean properly. White upright freezer unit with soiled interior. Clean properly.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: Hand Sink inside the toilet without proper signage. Provide.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floor under and around cooking line soiled. Clean properly.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Wall behind the cooking line soiled with grease. Clean properly.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 18, 2019: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.