✓

Thai Place Restaurant

January 25, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Observed mangos stored with rice inside bulk rice container. Remove mangos from rice container.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Observed worker washing item in 3 bay sink while chicken defrostong in the rinse bay of the 3 bay sink. Do not use 3 bay sink for food prep.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Observed heavily scoured and stained cutting boards on cold units in the kitchen. RAesurfacve or replace all cutting boards.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Observed heavy rust buildup on top of the grease trap. Remove rust buildup and reseal top of trap.
code 15-4-202.16* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: Observed a chlorine based sanitizer tested with a QT test kit. Provide chlorine test kit to measure strength of chlorine sanitizer.
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Observed top of bulk food container in the basement covered with food encrustments and soils. Clean top of the bulk food container.
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Observed multiple hand sinks in the basement and upstairs kitchen without paper towels. Provide paper towels for ALL functioning hand sinks.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: In the basement observed multiple boxes stored directly on floor. Keep all supplies 6 inches off the floor. Observed hole in floor and broken flooor tiles at end of cooking line. Repair floor area.
code 36-6-201.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: On the overhead hood observed heavy grease'oil buildup. Clean hood and remove excessive grease buildup.
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Observed unused items stored out back with the trash and oil. Remove all unecessary items from storage.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 8, 2016: 10 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Allston

See every restaurant in Allston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.