✓
Thai Spice
June 18, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
-
Cold HoldingcriticalInspector note: provide proper cold holding of all sauces in fridge at 41 degrees or below
-
Non-Food Contact Surfaces CleanInspector note: clean thoroughly to remove all soil at top near condenser • clean to remove soil and debris
-
Improper Maintenance of FloorsInspector note: clean all floors especially under behind and beside all cooking equipment
-
Premises MaintainedInspector note: discontinue practice of lining shelves with cardboard maintain shelve free of greasy buildup and soil
What changed since the previous inspection?
Compared with Fail on June 2, 2009: 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in West Roxbury
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.