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The Barking Crab
August 8, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: No allergen awareness certificate for acting manager for the week - prvide
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Food Contact Surfaces CleanInspector note: Clean all knives and cutting boards from all visible food spills stains and soils
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Food Thermometers Provided
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Food ProtectionInspector note: Cover all expsed foods in the freezer that are there for extended periods of time
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Wiping Cloths Clean SanitizeInspector note: Set up as discussed
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Non-Food Contact Surfaces CleanInspector note: Clean inside /outside of all cooking equipment - refrigeration units - bulk food containers from all visible soils
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Re-use of Single Service ArticlesInspector note: Discontinue use of visible soiled plastic seafood containers for multi-purpse food containers - no food inside during inspection
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Installed and MaintainedInspector note: Repair leaking pipe under the thtree bay sink
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Floors Designed Constructed InstalledInspector note: Repair broken area of the floor by the delivery door
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Walls/Ceilings Designed Constructed InstalledInspector note: Repair damaged areas of the walls behind all food prep areas
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Premises MaintainedInspector note: Relocate all personal items from the food prep areas
What changed since the previous inspection?
Compared with Fail on May 2, 2016: 8 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.