Cooked?

The Belvedere Condominium

September 19, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw ground beef and steak stored over produce that may or may not be cooked.Properly store raw meats to avoid cross contamination.Reminder to store according to cooking temperature's.(i.e.-chicken below ground beef etc).
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Wiping cloths stored on counters.Properly store in sanitary solution.Use of sponge(s) in kitchen/warewashing area.Discontinue use of sponge(s) on food contact surfaces.
    code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 10, 2008: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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