Cooked?

The Boston Ice Cream Factory

May 20, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: At the time of the inspection there were no up to date lab results for ice cream machine. Provide up to date lab results and have them accessible for the ispector when on site.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Flooring in the back room with the 3 bay sink is damaged and missing tiles. Address and make any necessary repairs.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Several ceiling tiles with what appears to be water damage. Replace all damaged and missing ceiling tiles.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove all unecessary equipment from the back room with the 3 bay sink.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 13, 2019: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up