The Boxer Dba Finch

January 27, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings1

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Failed findings

  • Cold Holdingcritical
    Inspector note: 1) Eggs @ 46f- 52f ensure proper cold hold of 41f or below. 2) ham @ 48f ensure proper cold hold of 41f or below
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: products stored on floor elevate 6 " off floor
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: floor tiles @ ware washing area broken and in disrepair repair
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: 1) floor below 2 door upright with soils clean to remove 2) floor of walk-in freezer with soils clean to remove
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 1, 2013: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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