The Causeway

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Good Hygienic Practicescritical
  Inspector note: Chef returning from breaking to kitchen without washing hands. Instructed chef to washing
  code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
• ✓Number Convenientcritical
  Inspector note: Handsink at coffee station being used as dump sinks . Discontinue use of handsink as dump sink.
  code 31-5-203.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Black soils found in ice machine. Empty clean and sanitizer before refilling.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Pails of potatoes in water on floor in walkin boxes of potatoes on floor . Food products on floor in storage area . Remove store properly 6inches off the floor.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: Bar Dishwshing not reaching proper water temperature 95F . Repair. Use main dishwasher for all glasswear.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: Several refrigeration without thermometers. Provide in all refrigeration un it
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Build up of grease and dust on hood panels. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Clogged hand sink at coffee station. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: No paper towels at hand sink in warewash area in basement. Provide
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 18, 2018: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.