Cooked?

The Causeway

April 8, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 1 code check were marked passed.

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Checks marked passed

  • Dishwashng Facilities
    Inspector note: All dishwashers unable to reach minimum water temperature of 120F after running dishwasher more than three times highest temperature reached 116F dishwashers is sanitizing at 100PPM. Repair. Provide paper on repair. Possibility of larger water heater or booster to dishwasher. part is in route scheduled to be install by 4/5/19.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 28, 2019: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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