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The Corner Store Of Bha

February 23, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings1

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Failed findings

Hot and Cold Watercritical

Inspector note: provide hot water
code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean metal shelves by front door clean interior/exterior of all reach-in's cases through-out retail area and behind counter area clean all shelves behind counter area through-out clean all sinks through-out clean all shelves through-out walk-in
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: provide papertowels and soap dispenser at handwash sink
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: seal all bare wood through-out
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: clean area behind store and along side of bldg. remove all un-necessary articles from rear of bldg. return all empty tonic racks to owner remove all un-necessary articles from through-out retail area and behind counter area
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 12, 2011: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.