The Corner Tavern

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Equipment washed in sanitizer with 200ppm chlorine. Discontinue and use bar dishwasher until repaired
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: Low temperature dishwasher with 200ppm chlorine. Repair to maintain sanitizer at 50-100ppm. Acu-chem called at time of inspection
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floors in back storage with soils and debris- clean
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 25, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Back Bay

• ✕ Sonsie
  cooked · 327 Newbury St · inspected May 27, 2026
• ✓ Whiskey's Steakhouse & Saloon
  clean · 885 Boylston St · inspected February 10, 2020
• ✕ Noon Mediterranean Grill
  cooked · 545 Boylston St · inspected January 26, 2018
• ✓ Wisteria House
  clean · 264 Newbury St · inspected July 25, 2007
• ✕ Stephanie's On Newbury
  cooked · 190 Newbury St · inspected December 6, 2018
• ✓ Au Bon Pain
  clean · 189 Massachusetts Av · inspected July 26, 2011

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.