✓

The Currach Bistro & Pizza

March 31, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: provide a no rinse detergent sanitizer and provide training for proper sanitizing
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: replace all defective doorgaskets throughout remove all contact paper and seal electrical wiring in restroom.
code 15-4-202.16* · lower-severity findingstatus: Pass
Three Compartment Sink

Inspector note: provide proper drainboards
code 16-4-301.12* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: replace 2 compartment sink with a 3 compartment sink.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Test Kit Provided

code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean and degrease all equipment.
code 23-4-602.13* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: repair walls and ceiling in restroom. ceiling tiles shall be made smooth and easy cleanable in kitchen.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 16, 2010: 21 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.