Cooked?

The Fusion

September 4, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: provide a sanitizer for two compartment sink
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide handwash sign in office bathroom
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: provide a self-closing office bathroom door - spring
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out cooking area storage area and all stock areas
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Rooms and Equipment Vented
    Inspector note: both hoods need to be inspected - asap
    code 39-6-304.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove all un-necessary articles from entire basement area
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 17, 2012: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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