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The Fusion
December 2, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple prepared RTE foods in refrigeration with no labeling-production/discard
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(A) Certified Food Protection Manager (C)Inspector note: No documentation of a CFPM or allergen awareness certificate at the location. Provide documentation or employee enrollment in an approved CFPM program
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Nonfood Contact Surfaces (C)Inspector note: Small pool of water on floor of kitchen where leak is coming from the ceiling- Clean and sanitize
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Intensity-Lighting (C)Inspector note: Lighting in storage area off of kitchen not properly working- Repair
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Small leak coming from ceiling in kitchen from an undetermined location. A small waste receptacle was placed below it to catch the water- Make proper repairs
What changed since the previous inspection?
Compared with Fail on May 11, 2019: 5 findings appeared for the first time. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.