✓
The Hopewell Bar & Kitchen
August 18, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
-
(A) Certified Food Protection Manager (C)Inspector note: Provide at least 1 Certified Food Manager for this location.
-
Wiping Cloths Use Limitation (C)Inspector note: in the main kitchen keep all wiping cloths in a sanitizing solution when cloths are not in use.
-
Cutting Surfaces (C)Inspector note: resurface or replce the worn and stained cutting boards on the cold units on the hot line.
-
Nonfood Contact Surfaces (C)Inspector note: In the back area restroom clean out out of order sink. Remove debris buildup. In the trash storage area clean the exterior of the grease storage container. Remove grease buildup.
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: Replace missing ceiling tile on ceiling of the back kitchen area. Clean floor area of the trsh storage area. Clean the floor area under the post mix (soda) station in the liquor room Replace mising light shield cover tot h light fixture on the dishroom ceiling.
What changed since the previous inspection?
Compared with Fail on August 10, 2022: 5 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Allston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.