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The Landing

June 28, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings1

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Failed findings

Consumer Advisoriescritical

Inspector note: No allergen warning on bar menu. Provide. "Before placing your order please inform your server if you or anyone in your party has a food allergy"
code M-3-603.11*** · critical food-safety factorstatus: Fail
Dishwashng Facilities

Inspector note: Dishwasher at bar inoperable. Establishment using all disposables until unit is repaired. Food contact surfaces for fruit garnishes being sanitized in office facility kitchen dishwasher. Pure Force on site installing new dishwasher. Too verify upon compliance inspection unit operating properly.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No soap and paper towels at snack bar hand sink. No soap and paper towels at bar handsink. Provide all handsinks fully stocked with soap and paper towels at all times.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floors in basement dry storage room at office where dry food goods are being stored with floor constructed of raw wood. Seal to maintain smooth durable non porous easily cleanable surfaces where foods are stored.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 10, 2015: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.