The Market

October 24, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Low temperature Dishwasher in use in kitchen not registering presence of chlorine sanitizer. Repair. Alternative means to sanitize equipment in three compartment sink with chlorine sanitizer. PIC corrective action taken and equipment sanitized in three compartment sink.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: Menu missing reminder component of consumer advisory for burger bar. Provide reminders *for all foods served raw or cooked to order.
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Canned goods being stored on floor in kitchen. Elevate 6".
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Food workers observed without hair restraints. Provide.
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Bottom shelving of prep tables in kitchen lined with foil. Remove. Maintain all surfaces smooth durbable non porous and easily cleanable. Reach in freezer door gasket broken. Repair.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: Low temperature dishwasher not registering presence of chlorine sanitizer. Repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Garbage disposal leaking at warewash under sink with bucket of standing water underneath. Faucet at three compartment sink loose with duct tape on it. Repair. Provide detailed plumbers report upon inspection.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Second floor mens room with hole in wall and loose metal ceiling panels. Repair. Hood sticker expires 10/15/16. Provide current hood sticker upon reinspection. Ceiling tile misplaced above warewash area. Repair.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Mop Sink not Provided
    Inspector note: Mop sink not fully enclosed in close proxiity to soda syrup storage. Fully enclose mop sink with smooth durable cleanable non porous surfaces.
    code 42-5-203.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 5, 2016: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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