The Master Mcgrath

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: High temp/hot water sanitizer dish machine Wash 150F/Rinse 210F.Repair.Maintain sanitzer criteria between 180-194F.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Hot water faucet not working.Repair
  code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 26, 2015: 2 previous findings did not recur.

Browse this restaurant's inspections

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.