Cooked?

The Next Place Llc

October 18, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: No allergen awareness certificates on site address
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Thermometers Provided
    Inspector note: Replace missing thermometer
    code 05-4-302.12* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Remove all sponges being used to clean food contact surfaces
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside and outside of all refrigeration units cooking equipment shelving units exterior of all bulk food containers to remove all visible food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: No self closing device no signage in restrooms address
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean Clean floors throughout the facility from all visible food spills stains and soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean walls throughout the kitchen as well as the hood vents from all visible food spills stains and soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Mop Sink not Provided
    Inspector note: Enclose and identify the slop sink area as discussed
    code 42-5-203.13* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove all loose clutter and debris from behind the bar
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 25, 2017: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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