Cooked?Sea To You Sushi@Td Bank North Garden
- resultPass
- critical violations0
- last inspectedApril 9, 2009 →
- address80 Fleet Center Pl, Boston 02114
Is Sea To You Sushi@Td Bank North Garden clean?
Sea To You Sushi@Td Bank North Garden is no longer in business. Boston Inspectional Services, Health Division recorded it as out of business on November 10, 2009, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on April 9, 2009. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Sea To You Sushi@Td Bank North Garden?
Nothing was written up at the most recent inspection on April 9, 2009. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Sea To You Sushi@Td Bank North Garden last inspected?
Sea To You Sushi@Td Bank North Garden has 2 inspections on record going back to April 9, 2009.
November 10, 2009 Out of business
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View full inspection →April 9, 2009 Pass
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View full inspection →Sea To You Sushi@Td Bank North Garden vs West End
West End runs 88% clean across 238 tracked restaurants — 206 clean, 15 mid, 12 cooked.
Other spots in West End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 9, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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