The Point

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: Basement -Clean interior of ice machine.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Basement -elevate food products 6" off floor in walk in
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: Provide visible thermometer where necessary.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Bar- Provide tonic hose holder drain hoses.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: Bar - Designate one sink for hand wash label and provide soap and paper towels.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 10, 2012: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.