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The Real Deal

April 28, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings10
critical findings1

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Failed findings

Food Contact Surfaces Cleancritical

Inspector note: High temperature dishwasher not working properly. Gauges and draining?? PIC called to have repaired. Used three bay sink.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Discontinue to store product on floor in walk in. Some product just came in but box or eggs and open container of chili. Store all product off the floor 6 inches at all time. Provide covers for food instorage at all time.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Clean to remove deep dark stains on cutting board on cookline or replace. General cleaning of all cooking and mixing equipment. Equipment has a build up of carbon and grease. Clean to remove and monitor. Small white strainers in back room have rust on them discontinue to use. Replace.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Interior and exterior of refrigeration units on cookline and prep area visibly soiled Clean to remove. Shelves in walk in refrigerator on cookline warewashing (green shelves) and bread rack in walk in freezer visibly soiled clean to remove
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide a sign for men room to have employee wash hands. No soap in mens room. Monitor
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Provide covers for trash barrels in kitchen and prep area.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floors under cooking equipment prep tables warewashing area stairs and bacement visibly soiled. Clean to remove and monitor cleaning.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Repair holes in restroom walls.
code 37-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Wall behind cookline visibly soiled. Clean to remove. Walls in warewashing area in hallway and in prep area visibly soiled. Clean to remove. Doors to walk in refrigerators soiled. Clean
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Rooms and Equipment Vented

Inspector note: Repair vents in restrooms.
code 39-6-304.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 2, 2013: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.