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Thornton's Restaurant

August 20, 2009 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Food Utensil Storage

Inspector note: KNife wedged between Equipment.
code 10-3-304.12* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Soiled Wiping cloths sitting on Cutting board counters.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Tops of Equipment greasy. Clean.
code 23-4-602.13* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Uncovered waste receptacle in Unisex restroom.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: End caps missing on light shields throughout Kitchen.
code 38-6-202.11* · lower-severity findingstatus: Fail

Checks marked passed

Labeled Common Namecritical

Inspector note: Chemical bottle not labeled. (Labeled on site -- OK)
code 41-7-102.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Pass on April 17, 2009: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.