Cooked?

Tikki Masala Indian Restaurant

September 24, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings2

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Failed findings

  • Hot Holdingcritical
    Inspector note: Chicken curry out for hot holding at the buffet line 120F unknown time oit of temperature discarded
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: PIC shall oversee the proper hot holding temperatures of the buffet line check temperatures on a more frequent basis as discussed
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Clean interior of the bread oven from all visible soils and ash
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Remove sponges from the kitchen to clean food contact surfaces
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside and outside of all refrigeration units cooking equipment and microwaves from visible food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Invert all large bowls when air drying
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Repair damaged areas of the kitchen ceilings titles where needed
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean to remove dead insects scattered throughout the kitchen light fixtures
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 6, 2018: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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