Cooked?

Tip Tap Room

June 15, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Shellstock ID
    Inspector note: no shellstock tags stored with products supply
    code 01-3-202.18** · serious findingstatus: Pass
  • Test Kit Provided
    Inspector note: no test strip to measure chlorine in low temp machines supply
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: floor near ice machine with soils clean to remove
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 8, 2015: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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