Panera Bread No. 1636 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 30, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
These are the violations recorded at the most recent inspection on July 30, 2018, in plain English, with the city's own wording underneath.
Panera Bread No. 1636 has 21 inspections on record going back to January 14, 2013. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | โ | |
| July 30, 2018 | Pass | |
| July 20, 2018 | Fail | |
| January 29, 2018 | โ | |
| October 19, 2017 | Pass | |
| July 21, 2017 | Pass | |
| March 6, 2017 | Pass | |
| February 24, 2017 | โ | |
| February 24, 2017 | โ | |
| December 28, 2016 | Fail | |
| December 14, 2016 | Fail | |
| January 5, 2016 | Pass |
West End runs 90% clean across 247 tracked restaurants โ 217 clean, 13 mid, 12 cooked.
Against the 247 spots Cooked tracks in West End, this one comes out cleaner than 10% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated July 30, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.