Cooked?

Tip Tap Room

April 25, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: Milk crates sheets pan and other obstacles blocking access to hand sink in kitchen . Remove hand sink must be easily accessible.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Black soils found in Ice Machine . EMPTY CLEAN and REFILL .
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Bottle found ice used use for customer drinks. Remove .No storage in ice used for customer drinks.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Heavly scored cutting board at prep unit. Remove and resurface or replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Some refrigeration unit without thermometers. Provide. to ensure proper cold holding.
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 18, 2019: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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