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April 8, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings8
critical findings2

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Failed findings

Labeling of Ingredientscritical

Inspector note: Missing business name and address on packaged fruit salads
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: At time of inspection pic of Dunkin Donuts could not provide certified food protection managers certificaitons (food safety/allergen awareness) must be same manager holding both certificates.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Remove items from top of ice machine
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Using milk crates for shelving in basement
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Dusty/soiled shelving in basement
code 23-4-602.13* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Bathroom door not self closing • No paper towels at hand sink
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Built up soils on floor throughout basement
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Unnecessary and unused articles/equipment stored in basement
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 6, 2015: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.