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Topasio Restaurant

August 25, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

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Failed findings

Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: No written procedures and clean up kit for vomiting and diarrheal event. Provide.
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Hand Sink at cooking line without paper towels. Provide.
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths stored wet on counter. Store properly in sanitizer solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
(B) Cooling Methods (C)

Inspector note: Observed pulled chicken placed for cooling inside refrigerating unit in a plastic container with plastic cover. Cool properly in shallow metal trays/pans.
code 590.003/3-501.15-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Some shelves at the prep area/cooking line soiled. Clean properly.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Hand Sink at cooking line without signage. Provide.
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 21, 2020: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.