✓
Toutwel Restaurant
November 17, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Person in charge must add full name of establishment to Health Permit.
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No irreversible thermometer provide.
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Wiping Cloths Use Limitation (C)Inspector note: Inuse wiping cloth stored on table no sanitizer provide.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean sides inbetween and backsplash to remove grease soil.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floors below cooking equipment to remove visible soil. Repair worn floor through out basement area. Remove contact paper from shelving and repair.
What changed since the previous inspection?
Compared with Fail on November 9, 2020: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.