Trattoria Andiamo

September 3, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Prewrapped cakes etc not labeled with ingredients/allergens and Business name and address.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: Certified food protection manager not certified in allergen awareness
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: Provide consumer advisory for under cooked animal products on take out menus and menu board Provide allergen advisory on take out menus
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: All food handlers must wear hair restraints while handling exposed foods.
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Test Kit Provided
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Anti-Choking
    Inspector note: Anti Choking - While food is being served there must be a person on premise trained in anti-choking.
    code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 14, 2014: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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