Typhoon Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️When a HACCP Plan is Required (C)
  Inspector note: Establishment has a HACCP plan that needs to be updated. Information was provided today to owner. Please send over the HACCP plan to the email provided when it has been updated for approval. Please fill out and email over the Request for HACCP Plan/ Variance Approval document that was emailed to you.
  code 590.008/8-201.13-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Chicken is being stored in a 2 door soda refrigeration unit. Chicken- 46F. Establishment does not have another means to store this chicken that is in a box. The pic stated he has a small refrigeration unit that is under the bar and this is where he does his cooling. The small refrigeration unit is being used to store sushi and other food products. Provide commerical grade refrigeration unit. Observed sushi being stored in the counter top sushi refrigeration unit over night.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Observed multiple food itmes being stored in plastic containers in the refrigeration unit under the bar not date marked. Provide date marking.
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓Temperature Measuring Devices-Functionality (C)
  Inspector note: No thermometer inside the sushi case. Provide thermometer.
  code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
• ✓Outer Openings Protected (C)
  Inspector note: Provide door sweep to exterior doors to ensure no rodent activity.
  code 590.006/6-202.15-C* · lower-severity findingstatus: Pass
• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Observed a mattress clothes and boxes with kids toys and personal belonging being stored in the kitchen area. Remove all unnessary items.
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 29, 2026: 1 finding appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.