✓

Umass Club

October 27, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Raw chicken observed in walkin cooler stored above ready to eat produce. Store raw PHF foods in a manner that prevents potential cross contamination.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: CFPM not monitoring shellstock tags proper storage of PHF foods. Provide active managerial control as it is defined in the 1999 food code.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Shellstock ID

Inspector note: Shellstock not maintained with tag. Provide. Maintain tag with product. CFPM voluntarily discarded 1 lb of raw shell oysters without proper shell stock tag at the time of inspection.
code 01-3-202.18** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 17, 2017: 13 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.