Umbria Ristorante

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Separation Segregation Cross Contaminationcritical
  Inspector note: Do not store anything on top of ice machine Cover all items inside freezer and keep all items 6" off floor
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Repair lightfixture covers on basement ceiling
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Provide proper storage of wiping clothes. Keep in a sanitizing solution when not in use
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Repair hot water knob to hand sink
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Outside Storage Improperly Maintained
  Inspector note: keep Dempster and linen storage containers closed at all times keep grounds around dumpster clean at all times
  code 34-5-501.111/.115* · lower-severity findingstatus: Pass
• ✓Floors Designed Constructed Installed
  Inspector note: clean freezer floor. Remove icebuildup from inside freezer
  code 36-6-201.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Remove all unnecessary articles from storage at the trash area
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 27, 2008: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.