Next Generation Vending & Food Service Inc.
- resultPass
- critical violations0
- last inspectedOctober 28, 2010 β
- address150 Oliver St, Boston 02110
Is Next Generation Vending & Food Service Inc. clean?
Next Generation Vending & Food Service Inc. is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 28, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Next Generation Vending & Food Service Inc.?
Nothing was written up at the most recent inspection on October 28, 2010. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Next Generation Vending & Food Service Inc. inspection and administrative history
Next Generation Vending & Food Service Inc. has 11 inspections on record going back to August 30, 2007.
June 13, 2022 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βDecember 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βMay 19, 2011 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βOctober 28, 2010 Pass
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View full inspection βApril 22, 2010 Pass
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View full inspection βApril 15, 2010 Fail
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View full inspection βNovember 3, 2009 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βFebruary 11, 2009 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βJune 24, 2008 Pass
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View full inspection βJune 5, 2008 Fail
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View full inspection βAugust 30, 2007 Fail
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View full inspection βNext Generation Vending & Food Service Inc. vs Downtown
Downtown runs 92% clean across 993 tracked restaurants β 859 clean, 47 mid, 32 cooked.
Against the 993 spots Cooked tracks in Downtown, this one comes out cleaner than 8% of them.
Other spots in Downtown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated October 28, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.