Undine Cafe @ Caturano Co.

September 24, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Provide proper ingredient labels for all grab and go cookies and brownies at front service area.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Labeled Common Namecritical
    Inspector note: Properly label all chemical spraybottles in kitchen area.
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • Dishwashng Facilities
    Inspector note: Properly repair final rinse temperature gauge on high temp dishwasher in kitchen to read properly.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 16, 2010: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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