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Uno Chicago Grill
December 28, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Bar: Dishwasher is not reaching 180F or the rinse. Provide proper temperatures.
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Non-Food Contact Surfaces CleanInspector note: Refrigerator handles are soiled. Clean.
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Improper Maintenance of FloorsInspector note: Walk-in floor is soiled. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Basement hood vent has not been cleaned. Clean and provide sticker.
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Fixture's not properly shieldedInspector note: Light fixtures in the upstairs cooking area are unshielded. Shield properly.
What changed since the previous inspection?
Compared with Pass on December 1, 2008: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.