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Victoria Seafood

November 23, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Can opener soiled. Knifes stored soiled on magnetic strip. Ice machine interior soiled. -- Clean and sanitized all properly.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Rodent-like dropping on the floor at storage area. Provide an IPM report from a licensed extermintor.
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: The rice dispensing utensil stored in stagnant water in ambient temperature. Discontinue store on a clean/sanitized location.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths stored wet on counter. Store properly in sanitizer solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Some food items stored on the floor at retail are. Elevate properly. Walk-In -- Raw chicken placed on top of eggs. Reaprate properly.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Interior and exterior of some refrigerating unit soiled. Several shelves and counters soiled. Clean all properly.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Floor under and around bulk food area soiled. Clean properly.
    code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 16, 2022: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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