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Wahlburgers
September 5, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings1
Failed findings
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Separation-Storage (P)criticalInspector note: Dishmachine chemicals stored behind blender on counter. Remove chemicals or discontinue using station for food prep and equipment storage.
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No irreversible thermometer for high temperature dishmachine. Provide.
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Handwashing Cleanser Availability (Pf)Inspector note: No soap at the hand sink. Employee stated hands were washed in the kitchen. Utilize the hand sink convenient an accssible to the bar. Hands were re-washed and gloved before cutting fruit.
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Nonfood Contact Surfaces (C)Inspector note: Mop sink soiled. Vents on fryers with carbon build up. Clean to remove. Clean floor under equipment at the bar.
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Soiled serviceware stored on clean serviceware shelving. Removed by PIC
What changed since the previous inspection?
Compared with Pass on April 18, 2023: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.